Lingotto di Baccalà Smoked 160g

Description

⁇ Baccalà Smoked Baltik – 160g Gourmet Lingotto

Discover the Baccalà Smoked Baltik in 160g Lingotto format, an authentic delicacy of the sea, artisanally crafted to offer an intense, natural and refined taste. Made with the best Norwegian cods fished between January and April, this cod stands out for the quality of meat and the delicacy of smoking.

🔥 Natural handicraft smoking

Each ingot is handcrafted according to ancient traditional techniques. marinating with Volterra and sugar salt and the slow smoke with oak and cherry wood of the Apennines Pistoiese give the fish an unmistakable aroma, without adding colorants or preservatives.

🍽️ Versatile in the kitchen, ready to taste

The Smoked Baccalà is the perfect ingredient for:

• Gourmet appetizers with croutons and butter

• Tasty salads with decided taste

• Pasta recipes such as lemon linguine

• Creative dishes that evoke the authenticity of the sea

⁇ Product details

• Net weight: 160 g

• Packaging: Vacuum

• Storage: 20 days – 3 days after opening

• Allergens: PESCE

• Availability: All year round

With the Lingotto di Baccalà Smoked Baltik, bring on your table a masterpiece of taste and quality. Ideal for those who love the excellence of the sea and look for an elegant, healthy and surprising product.