BALTIK
Recipe: Baltik Glass – Elegance and Tavola Tavola Tavola 
A refined and fresh appetizer, perfect to surprise your
guests with a mix of balanced and irresistible flavors!
Ingredients (for 2 persons):
Ingredients (for 2 persons):- 150 g of Smoked salmon tartare Baltik
- 100 g of spreadable goat cheese
- 50 ml of Greek Yogurt
- 1 tablespoon of lemon juice
- 1 cyuff fresh aneto
- 1 pinch of salt and pepper
- 1 slice of Lemon lemon lemon to decorate
Preparation:
Preparation:- Prepare the base: In a bowl, mix the Greek yogurt with lemon juice and a pinch of chopped anet. Pour this cream on the bottom of two glasses.
- Stratifies salmon: Adagia a layer of Baltik smoked salmon tartare over yogurt cream.
- Prepare the mousse: Slightly mount the goat cheese and adjust it to salt and pepper. Mix until you get a soft texture.
- Compose the glass: Add a layer of mousse over the salmon, then repeat alternating the layers until filling the glass.
- Decorate: Complete with fresh aneto and a lemon slice on the edge.
- Serve and taste! Perfect with croissants of bread or crunchy grissini.
Council: You can add a touch of pink pepper or some caper for an even more intense flavor!
Enjoy! 
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Presentation
Serve the croutons on a dark plate or slate to highlight the elegant orange color of the salmon.
Perfect as a refined aperitif or finger food for exclusive events, they are a tribute to Baltik excellence.
