{"id":493,"date":"2023-11-16T10:13:33","date_gmt":"2023-11-16T09:13:33","guid":{"rendered":"https:\/\/baltik.it\/?post_type=product&p=493"},"modified":"2026-11-11T16:35:42","modified_gmt":"2026-11-11T15:35:42","slug":"salmone-affumicato-a-caldo-12-kg-con-astuccio","status":"publish","type":"product","link":"https:\/\/baltik.it\/en\/product\/salmone-affumicato-a-caldo-12-kg-con-astuccio\/","title":{"rendered":"Hot-Smoked Salmon"},"content":{"rendered":"

Smoked salmon in CALDO with Astuccio<\/h1>\n

L’affumicatura a caldo prevede che i filetti di salmone vengono cotti con il vapore dell\u2019 affumicatore tra 80\u00b0 e 110\u00b0
\nI filetti sono lavorati rigorosamente dal fresco, mai congelati, e sono Affumicati lentamente a caldo con i migliori legni di Castagno dell’appennino toscano, secondo la nostra tradizione.
\nSalmon is rich in Omega-3 fatty acids.<\/h5>\n
The golden exterior of the salmon melts easily by revealing a soft orange-pink color. With an incredibly buttery texture, it perfectly combines fragrant smoked aromas and sea salt.
\nIt can be consumed hot or cold, alone or in pasta and salad dishes, Try it cut in tranci together with boiled potatoes with the peel.
\nin any way, it is always an authentic pleasure for the palate.<\/h5>\n

Cold Smoked Salmon: An Inimitable Taste Experience<\/strong><\/p>\n

Hot smoked salmon is a delicacy that combines tradition and innovation, offering an intense taste and a succulent consistency that distinguish it from other varieties of smoked salmon. This product is perfect for those who want to explore new gastronomic horizons, enjoying the best that the sea and artisanal processing can offer.<\/p>\n

The Difference of Cold Moulding<\/strong><\/h3>\n

A differenza dell’affumicatura a freddo, che conferisce al salmone una texture pi\u00f9 setosa e un sapore delicato, l’affumicatura a caldo avviene a temperature pi\u00f9 elevate, generalmente tra i 65 e i 85 gradi Celsius. Questo processo non solo cuoce il pesce, ma gli conferisce una consistenza pi\u00f9 soda e compatta, mantenendo al contempo tutto il suo sapore ricco e affumicato. Il risultato \u00e8 un filetto di salmone che si scioglie in bocca ma che conserva una certa croccantezza al morso, un equilibrio perfetto per chi cerca un’esperienza culinaria completa.<\/p>\n

A Versatile Product in Kitchen<\/strong><\/h3>\n

The hot smoked salmon is extremely versatile and it lends itself to a variety of preparations. It can be served hot or cold, as a main dish or as an ingredient in more elaborate recipes. It is delicious on a bed of fresh salad, accompanied by roasted potatoes or grilled vegetables.<\/p>\n

Quality and Sustainability<\/strong><\/h3>\n

Il nostro salmone affumicato a caldo \u00e8 preparato con filetti di salmone di altissima qualit\u00e0, provenienti da allevamenti sostenibili. Ogni pezzo \u00e8 selezionato con cura e affumicato seguendo metodi tradizionali che esaltano il sapore naturale del pesce. Grazie a un’attenta lavorazione, riusciamo a offrire un prodotto non solo gustoso, ma anche sano, ricco di Omega-3, proteine e vitamine essenziali.<\/p>\n

Conservation and packaging<\/strong><\/h3>\n

To ensure maximum freshness, our hot smoked salmon is vacuum-packed immediately after processing. This allows to preserve intact the aromas and organoleptic properties, offering you a product that is kept perfect until the time of consumption. Once the packaging is opened, it is recommended to keep the salmon in the refrigerator and to consume it within a few days to appreciate the taste and freshness.<\/p>\n

Conclusion<\/strong><\/h3>\n

Choose our Hot-Smoked Salmon<\/a> per un\u2019esperienza gastronomica unica, che combina la tradizione dell’affumicatura con la qualit\u00e0 dei migliori ingredienti. Che tu lo serva in un’occasione speciale o lo gusti in un pasto quotidiano, il nostro salmone affumicato a caldo \u00e8 destinato a sorprendere e deliziare.<\/p>\n

\u2047 Product details<\/h3>\n
    \n
  • \n

    Name<\/strong>: Baltik Smoked Salmon Velines<\/p>\n<\/li>\n

  • \n

    Net weight<\/strong>: equal to or greater than 1200g<\/p>\n<\/li>\n

  • \n

    Packaging<\/strong>: vacuum<\/p>\n<\/li>\n

  • \n

    Duration<\/strong>: 25 days<\/p>\n<\/li>\n

  • \n

    Availability<\/strong>: all year round<\/p>\n<\/li>\n

  • \n

    Storage<\/strong>: Fresh product, without preservatives, keep in the refrigerator at a temperature between 0 and +4 \u00b0C. expiration 25g and once open to consume within 3g.<\/p>\n<\/li>\n

  • \n

    Allergens<\/strong>: PESCE<\/p>\n<\/li>\n

  • Ingredients: SALMONE\u00a0<\/strong>(Salmo salar) grown in open sea without antibiotics and GMOs in the Faroe Islands, Sale of Volterra, cane sugar, natural smoke of chestnut wood and cherry of the Tuscan Apennines.<\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"

    Hot smoked salmon is a delicacy that combines tradition and innovation, offering an intense taste and a succulent consistency that distinguish it from other varieties of smoked salmon.
    \nPrice \u20ac\/kg 120.00<\/p>","protected":false},"featured_media":5415,"comment_status":"open","ping_status":"closed","template":"","meta":{"_eb_attr":"","_templately_pack_id":"","_templately_imported_at":"","_templately_source":"","_templately_import_session_id":"","slim_seo":{"description":"Il salmone affumicato a caldo \u00e8 una prelibatezza che unisce tradizione e innovazione, offrendo un sapore intenso e una consistenza succulenta.","title":"Salmone affumicato a CALDO - Baltik"},"_slim_seo_primary_term_product_brand":186,"_slim_seo_primary_term_product_cat":66,"_slim_seo_primary_term_product_tag":0,"_slim_seo_primary_term_woo-feed-brand":0},"product_brand":[186],"product_cat":[66],"product_tag":[67,68,69,70,71,72,73,74,75],"woo-feed-brand":[],"class_list":["post-493","product","type-product","status-publish","has-post-thumbnail","product_brand-baltik","product_cat-salmone","product_tag-cesti-natalizi","product_tag-confezione-regalo","product_tag-lingotto","product_tag-regali-aziendali","product_tag-regali-di-natale","product_tag-regalo-aziendale","product_tag-regalo-natale","product_tag-salmone","product_tag-salmone-affumicato","first","instock","shipping-taxable","purchasable","product-type-variable"],"_links":{"self":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/product\/493","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/comments?post=493"}],"version-history":[{"count":9,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/product\/493\/revisions"}],"predecessor-version":[{"id":7420,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/product\/493\/revisions\/7420"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/media\/5415"}],"wp:attachment":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/media?parent=493"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/product_brand?post=493"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/product_cat?post=493"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/product_tag?post=493"},{"taxonomy":"woo-feed-brand","embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/woo-feed-brand?post=493"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}