{"id":5323,"date":"2025-09-01T12:25:45","date_gmt":"2025-09-01T10:25:45","guid":{"rendered":"https:\/\/baltik.it\/?page_id=5323"},"modified":"2026-08-10T17:00:56","modified_gmt":"2026-08-10T15:00:56","slug":"salmone-affumicato-affettato","status":"publish","type":"page","link":"https:\/\/baltik.it\/en\/salmone-affumicato-affettato\/","title":{"rendered":"sliced smoked salmon"},"content":{"rendered":"
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\n \n Our Specialties <\/span>\n \t\t
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\n sliced smoked salmon <\/h1>\n
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Smooth Smoked Sauce \u2013 Elegance and Taste in Every Pack<\/h5>

Every slice of ours smoked salmon<\/strong> is a sensorial journey between tradition, craftsmanship and taste.
Smoked with fine cherry and chestnut wood of the Tuscan Apennines, the Baltik salmon was born to offer the most demanding palates a unique gastronomic experience, in which freshness and quality blend with a timeless elegance.<\/p>

The nobility of wild salmon<\/h5>

Ours Sockeye<\/strong> is recognizable for its intense red color<\/strong>, the soda meat and the decided taste, which tells the power and purity of the waters from which it comes. noble proteins, Omega-3, vitamins and minerals<\/strong>, perfect for those looking for a healthy food without sacrificing the pleasure of taste.<\/p>

Pack of 100g \u2013 The essence of everyday luxury<\/h5>

Perfect for those who want a refined moment of pleasure even on small occasions.
The thin slices, cut by hand with artisanal care, give off a delicate scent and a velvety texture, ideal for a class breakfast, an elegant brunch or a gourmet appetizer.<\/p>

Pack of 500g \u2013 Sharing and conviviality<\/h5>

A format designed for great occasions, for those who love to share the best with family or with guests.
Our smoked salmon, worked with traditional methods and without the use of preservatives, keeps intact its freshness and its unmistakable taste, becoming protagonist of every important table.<\/p>

Full sliced fillet \u2013 Excellence without compromise<\/h5>

For real connoisseurs, the whole thread<\/strong> represents the highest quality Baltik.
A fine, uniform and bright cut, which expresses the perfection of slow and natural smoking, ideal for exclusive events, elegant dinners and culinary creations of high gastronomy.<\/p>

Each package tells our commitment to quality: from respect for the sea and for the raw material to careful processing that enhances the organoleptic characteristics of an unequaled salmon.
With Baltik, every moment becomes an authentic luxury experience<\/strong>..<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Italfish srl, Via Terra rossa found 162A, 51011-Buggiano (PT) Italy,<\/p>

baltiksalmon@gmail.com<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Opened by:
Monday \u2013 Friday: 09:00 \u2013 16:30
Saturday \u2013 Sunday: Closed<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Le nostre Specialit\u00e0 salmone affumicato affettato Salmone Affumicato Affettato \u2013 Eleganza e Gusto in Ogni Confezione Ogni fetta del nostro salmone affumicato \u00e8 un viaggio sensoriale tra tradizione, artigianalit\u00e0 e gusto.Affumicato con legni pregiati di ciliegio e castagno dell\u2019Appennino Toscano, il salmone Baltik nasce per offrire ai palati pi\u00f9 esigenti un\u2019esperienza gastronomica unica, in cui freschezza e qualit\u00e0 si fondono […]<\/p>\n","protected":false},"author":1,"featured_media":5325,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_eb_attr":"","_templately_pack_id":"","_templately_imported_at":"","_templately_source":"","_templately_import_session_id":"","slim_seo":{"title":"sliced smoked salmon","description":"Scopri il miglior salmone affumicato affettato, preparato con salmone selezionato e affumicato lentamente per un gusto delicato e raffinato. Fette sottili, pronte da servire per antipasti, tartine e piatti gustosissimi"},"footnotes":""},"class_list":["post-5323","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/pages\/5323","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/comments?post=5323"}],"version-history":[{"count":8,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/pages\/5323\/revisions"}],"predecessor-version":[{"id":7179,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/pages\/5323\/revisions\/7179"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/media\/5325"}],"wp:attachment":[{"href":"https:\/\/baltik.it\/en\/wp-json\/wp\/v2\/media?parent=5323"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}